ZHUANG YUAN GE ER DIAN

Zhuangyuange BBQ on Dongsan Road. I went there at 2pm on the weekend and didn't have to queue. The roasted pork knuckle is a specialty and very cheap. The knuckle is very mushy and the seasoning tastes like instant noodles. The skewers are generally tender, not the kind that are roasted dry, probably because the meat has been processed. Of all the skewers, I like the dry meat the most, the texture is just right. The fried instant noodles are sweet and sour, and they really add a lot of sweet and sour. The price is cheap and it's very good overall.

I just recently came to the Zhuangyuan Pavilion, which is said to be very popular. As a former senior foodie, it is a shame for me. After making an appointment with friends, several friends asked me if I had made a reservation in advance, which shows that everyone knows that he has a large family. But in fact, it is not so exaggerated at noon on weekdays, and there is no need to wait for a seat. I looked at the menu and it was very affordable. Many skewers were only 80 cents, but they were not small. I especially like pig's trotters and crucian carp. The pig's trotters were very soft and softer than what I had eaten at other places. It is better to order half per person, and the waiting time is longer. The iron plate crucian carp is delicious, especially flavorful, and it feels like you can't stop eating it. Cooked tendons, tripe, and chicken gizzards are also very delicious. Bread with eggs and cold noodles are also delicious. The only minefield is the tendon skin, which many people can't chew because it is too hard. Overall, it is affordable and delicious. The environment is just average and too noisy. Even if we go at noon, we feel that we can't hear each other talking. If there is no need to queue, I will definitely come again.

It's delicious and not expensive, but you have to make reservations in advance. Because it's so popular! I've been there many times, it's delicious, and I don't like to go to other restaurants after eating there. Grilled fish, pork knuckle, medium rare are all very special.

I'm not sure if it was this restaurant last time I went, but it must be Zhuangyuange. The pork knuckle has become a must-order for every table. Like

The skewers are cheap and big with lots of meat.